Step-by-Step Guide to Make Award-winning Oven roast harissa sea bream on samphire 🐟🌿 - Free Download

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We hope you got benefit from reading it, now let's go back to oven roast harissa sea bream on samphire 🐟🌿 recipe. You can have oven roast harissa sea bream on samphire 🐟🌿 using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Oven roast harissa sea bream on samphire 🐟🌿:

1. Take 2 of fresh whole sea bream (gutted and descaled).
2. Prepare 300 g of cherry tomatoes.
3. Take 1 of large fennel.
4. You need 1 of red pepper.
5. Take 1 of red onion.
6. Prepare 1 clove of garlic.
7. Take 1 of red chilli.
8. Get 200 g of samphire.
9. You need 1 of lemon.
10. Use 1 tsp of harissa paste.
11. Take 1 of tsbp Mixed herbs.
12. You need of Salt and pepper.

Instructions to make Oven roast harissa sea bream on samphire 🐟🌿:

1. Preheat the oven to 200c.
2. Chop the peppers, onions, chilli garlic and fennel (retain the tops).
3. In an ovenproof dish add the chop veg and tomatoes. Season with mixed herbs, salt and pepper and coat with harissa paste.
4. Oil the fish (I use lemon infused olive oil) and stuff with fennel tops and sliced lemon. Season with sea salt and pepper. Place on top of the veg and roast for 25mins..
5. After 25mins remove the fish and stir in the samphire to the veg. Roast for 10mins more.
6. Serve and enjoy.

Put fish and remaining oil in the oven proofed dish with herbs. Try This Easy Oven Roast Veal/Beef Recipe from Healthy Kitchen! #USSRecipeoftheDay. Ready Your Oven For This Piri Piri Spatchcock Chicken! In this oven-roasted version, I also use a few slices of untreated (you don't want those chemicals ending up in your food) lemon to give that slight lemony aroma and I used what fresh herbs I have in my potted garden. If your kids will eat it too, rejoice, because this Roasted Sea Bream with Tomatoes.

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