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Simple Way to Make Homemade Tomato ketchup

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Tomato ketchup

Before you jump to Tomato ketchup recipe, you may want to read this short interesting healthy tips about Healthy Power Snacks.

Healthy eating promotes a feeling of wellness. Increasing our intake of sensible foods while decreasing the intake of unhealthy kinds plays a part in a more healthy feeling. Eating more vegetables helps you feel a lot better than eating a slice of pizza. Deciding on healthier food choices can be difficult when it is snack time. Shopping for snack foods can be a challenge because you have countless options. There's nothing like one of these simple healthy foods if you want an energy-boosting snack food.

Yogurt is often a snack many individuals take for granted. Eating natural yogurt in place of a nutritious larger lunch is not a good idea. As a food, however, yogurt is one of the very best things you can reach for. Along with calcium, it's a good supply of necessary protein and vitamin B. Yogurt is often eaten to help preserve the digestive system because it is so easily digestible by many people. Fast hint: select unsweetened yogurt and add walnuts or flaxseeds. This minimizes your sugar consumption without lowering the taste of your snack.

A large assortment of instant health snacks is easily accessible. Deciding to live a healthy life style can be as easy as you want it to be.

We hope you got benefit from reading it, now let's go back to tomato ketchup recipe. You can have tomato ketchup using 11 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Tomato ketchup:

  1. Use 1 kg of tomatoes red.
  2. Use 8-10 cloves of Lehsan.
  3. Prepare 3 inch of cube adrak.
  4. Provide 1 of piyaz.
  5. Get 1 of Cinnamon stick.
  6. Prepare 1 cup of sugar.
  7. Get 2 tsp of Kutti lal mirch.
  8. Use 1/2 tsp of mustard powder.
  9. Prepare 3-4 tbsp of sirka.
  10. Use 3-4 of Laung cloves.
  11. You need to taste of Salt.

Instructions to make Tomato ketchup:

  1. Tomato ki wash Kar ke cut Kar lein.
  2. Ek pan man timater, lehsan, adrak, cinnamon stick, onion,laung Dal ke mix Kar lein.ab 30 minutes tak medium flame man pakne dein.
  3. Cinnamon stick Nikal Lein or mixture thanda Kar ke blend Kar lein.ab mixture ko Chan lein.
  4. Ab timater puree main sugar,lal mirch,salt, mustard powder sirka Dal ke cook Karin.jab tak puree thick na ho jay (10 minutes).
  5. Tomato ketchup ready hai store in a dry and clean jar for up to 3-4 week in refrigerator.

Unfortunately with the overwhelming response we have already run out of free ketchup. Find tomato ketchup stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Get quality Tomato Ketchup at Tesco. Learn more about our range of Tomato Ketchup.

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